Chocolate: Sweet Science & Dark Secrets | Kay Frydenborg

Detalii:

Chocolate hits all the right sweet--and bitter--notes: cutting-edge genetic science whisked in with a strong social conscience, history, and culture yield one thought-provoking look into one of the worlds most popular foods. Readers who savored Chew on This and Food, Inc. and lovers of chocolate will relish this fascinating read.

Preț:

87.00 ^RON

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Magazin: Carturesti.ro
Brand: Houghton Mifflin Harcourt